![]() ![]() What Kind of Pressure Release to Use for Instant Pot Pulled Pork? Like a spicy barbecue? Then add some cayenne pepper or chili powder. Then, just remove a portion of the meat and stir in the barbecue sauce to the remaining portion.Īs far as which spices, the sky is the limit! Keep things simple with a teaspoon of onion powder, garlic powder, and salt. I’d probably add some spices or liquid smoke to the meat before cooking to infuse some flavors. When serving those with dietary needs (gluten-free or even just picky kids), you can even make the pulled pork without using any BBQ sauce in the pot. If you prefer homemade, my friend Alyssa has an awesome homemade BBQ sauce recipe. However, you can use your favorite brand of barbecue sauce in your pulled pork with no change to the water content. It’s smokey and sweet, with just a little kick. My husband and I really like KC Masterpiece Original BBQ Sauce in this pulled pork recipe. What Kind of Barbecue Sauce Do You Use for Pulled Pork? Use an instant-read thermometer to verify your pork is at least 205☏ in the thickest part after cooking. You can also skip it if you are in a hurry or feeling a bit lazy. However, if you’re if you’re cooking from frozen, you’ll want to skip this step. (See all the browned bits on the bottom of the pan in this picture? Those are automatic flavor boosters.) I browned the roast to bump up the flavor. (See my Pressure Cooker Kalua Pork recipe for a more in-depth discussion on selecting a cut of pork.) Why Do You Brown the Pork? However, any pork that is good for braising would be a good fit for this recipe. Pork shoulder is also an inexpensive cut of meat, which is nice when you need to feed a crowd. I prefer pork shoulder because it has a little more fat to it. Here’s what you need to know: What Kind of Meat to Use to Make Pulled Pork Since this is such an easy recipe, I’ve gotten a number of repeat questions over the years. They are easy to use and your Instant Pot can help you create these delicious Pressure Cooker Pulled Pork! Making Easy Pressure Cooker Pulled Pork in an Instant PotĪn Insta Pot is one of the most popular brands of electric pressure cookers. However, if you don’t have a crowd to feed, it freezes well too. I like to freeze it in individual portions so I have extras to take for lunch or for when I need a quick dinner. Pulled pork is great because it makes enough to feed a crowd! Plus, it takes very little prep time and comes together in a fraction of the time of making it in the slow cooker, with the same delicious results and set-it-and-forget-it ease. The recipe has only three ingredients-vegetable oil, pork, and barbecue sauce. This is a pressure cooker twist on a popular slow cooker recipe. You get all the flavor of slow cooked pulled pork in a fraction of the time. If you have BBQ sauce and pork shoulder, you can make this awesome Easy Instant Pot Pulled Pork! Fall-apart tender pork is pressure cooked and served on a bun with a smoky-sweet barbecue sauce. ![]()
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